Fructose,CAS:57-48-7,H.S code:170250

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CAS:57-48-7,

Fructose is a natural sugar found in fruits, honey, and root vegetables. It is commonly used as a sweetener in various food products, including soft drinks, energy drinks, and processed foods, due to its high sweetness level, which is about 1.5 times sweeter than sucrose (table sugar). Fructose is often derived from corn syrup in commercial applications. While it enhances flavor, excessive consumption can lead to health issues, such as obesity and insulin resistance, prompting the need for moderation in its usage in diets.

CAS: 57-48-7

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Fructose is a simple sugar found naturally in many fruits, vegetables, and honey. Its usage spans various industries, particularly in food and beverage production. Here are some key applications:

### 1. **Food and Beverage Industry**
- **Sweetener**: Fructose is commonly used as a sweetening agent in products like soft drinks, fruit juices, and baked goods because it is sweeter than sucrose (table sugar).
- **High Fructose Corn Syrup (HFCS)**: A widely used sweetener derived from corn starch, HFCS contains varying amounts of fructose and glucose. It's commonly found in processed foods and sugary beverages.

### 2. **Nutritional Supplements**
- Fructose is used in sports drinks and energy gels as a quick source of energy, as it is rapidly absorbed by the body.

### 3. **Food Preservation**
- Fructose can act as a preservative in some food products due to its ability to retain moisture, helping to extend shelf life.

### 4. **Medical Applications**
- **IV Solutions**: Fructose can be included in intravenous solutions for patients who need rapid energy replenishment.
- **Fructose Malabsorption Treatment**: In certain medical scenarios, fructose is studied for its role in treating fructose malabsorption.

### 5. **Flavoring Agent**
- Due to its sweetness, fructose is often used to enhance flavors in various food products.

### 6. **Fermentation**
- Fructose can be fermented by yeast to produce alcohol, making it relevant in the brewing industry.

### 7. **Cosmetic and Personal Care Products**
- It is sometimes included in skincare products for its moisturizing properties.

### Health Considerations
While fructose is a natural sugar, excessive consumption, especially in the form of added sugars (like HFCS), has been linked to health issues such as obesity, insulin resistance, and fatty liver disease. It is important to consume it in moderation as part of a balanced diet.

More Information
SKU	57-48-7
EINECS	200-333-3
HS Code	170250
Formula	C6h12o6
Application	Pharma & Personal Care
Usage	Fructose is a natural sugar found in fruits, honey, and root vegetables. It is commonly used as a sweetener in various food products, including soft drinks, energy drinks, and processed foods, due to its high sweetness level, which is about 1.5 times sweeter than sucrose (table sugar). Fructose is often derived from corn syrup in commercial applications. While it enhances flavor, excessive consumption can lead to health issues, such as obesity and insulin resistance, prompting the need for moderation in its usage in diets.