Hydroxypropyl guar Powder,Agricultural, Food, Industrial, Pharma & Personal Care, Mining & Drilling, Textile, Dyeing，Leather & Detergent grade

CAS:39421-75-5,

Hydroxypropyl guar is a modified form of guar gum, derived from guar beans. This water-soluble polymer is created by introducing hydroxypropyl groups to the guar gum molecule, enhancing its performance in various applications. Known for its exceptional thickening and stabilizing properties, hydroxypropyl guar finds extensive use in industries like personal care, agriculture, and oil drilling. It exhibits improved solubility and viscosity control, making it a preferred choice in formulations for shampoos, lotions, and hydraulic fracturing fluids. The modified structure of hydroxypropyl guar enhances its versatility, providing efficient solutions in diverse sectors where thickening and binding capabilities are crucial.

CAS:497-19-8,pH Adjustment: Soda ash is used in water treatment processes to adjust the pH of water. It can help neutralize acidic water and improve its quality.

CAS:1303-96-4,

Sodium tetraborate decahydrate, commonly known as borax, is a white, odorless, crystalline compound with the chemical formula Na2B4O7·10H2O. It possesses remarkable properties: it's soluble in water, acts as a buffering agent, and exhibits antifungal and insecticidal properties. Borax finds wide application in household cleaning products, as a laundry booster, and as a flux in metallurgy. It's a crucial component in making slime and plays a role in some industrial processes like glass and ceramic production. However, caution is warranted as excessive exposure can cause irritation and toxicity. Overall, borax serves as a versatile and indispensable compound in various fields.

it is used as nutritional fortifier (Magnesium fortifier), solidification, flavor agent,process aid and brew additive. It is used as nutritional source to improve ferment and the taste of synthesizes saka(0.002%). It also could modify water hardness

CAS:7558-80-7,

Monosodium Phosphate (MSP) is a versatile compound utilized in diverse applications. In the food industry, it acts as a pH regulator, emulsifier, and buffering agent, enhancing the stability of processed foods. As a component in cleaning products, it serves as a water softener and aids in detergent effectiveness. In the medical field, Monosodium Phosphate finds use in certain medications for its buffering properties. Additionally, it has applications in the water treatment industry, where it helps prevent scaling in pipes. MSP's multifaceted nature makes it valuable in various sectors, contributing to improved processes and product quality.

CAS:7647156,

Sodium bromide is a crystalline, odorless, and colorless salt composed of sodium and bromine. With the chemical formula NaBr, it is highly soluble in water, making it a versatile compound in various applications. This halide salt is commonly used in the pharmaceutical industry, particularly in medicine formulations and as a sedative. In the oil and gas sector, sodium bromide finds application in drilling fluids for controlling wellbore pressure. Its hygroscopic nature, ability to dissolve easily, and compatibility with other chemicals contribute to its efficacy in diverse industrial processes, showcasing sodium bromide's significance in multiple fields.

CAS:153531-96-5,

Magnesium citrate is a compound comprised of magnesium and citric acid, renowned for its bioavailability and efficacy. Often used as a dietary supplement, it plays a pivotal role in numerous physiological processes, including muscle function, energy production, and bone health. Its high solubility ensures efficient absorption in the digestive tract, making it a preferred form of magnesium supplementation. Magnesium citrate is recognized for its gentle laxative effect, aiding in relieving constipation. This versatile compound is available in various formulations, including powders and liquid solutions, providing individuals with a convenient means to meet their magnesium requirements for overall well-being.

CAS:24634-61-5,

Potassium sorbate, a widely used food preservative, is a salt of sorbic acid. With the chemical formula C6H7KO2, it inhibits the growth of molds, yeasts, and bacteria, extending the shelf life of various food products. Known for its effectiveness in preventing spoilage, potassium sorbate is particularly prevalent in items like cheese, wine, yogurt, and baked goods. It works by disrupting the microbial cell membranes, hindering their reproduction. Recognized for its safety and minimal impact on taste, color, and texture, potassium sorbate is an essential ingredient in the food industry to maintain product freshness and quality.